![]() And share it with friends! Simply use the buttons at the top or bottom of this post. Save this slow cooker biscuits and gravy casserole recipe to come back to later. In a heavy skillet, brown the ground breakfast sausage over medium high heat until fully cooked. Bake in 8x8 pan at 425 for 25-30 minutes. Sprinkle both shredded cheeses over the top. Beat eggs and add milk, salt, and pepper to them and pour over sausage and biscuits. Plus, a large slow cooker of casserole costs less than $10 to make! Here’s how to make it… Brown sausage on the stove top and drain. You’ll only need to check it once, for less than a minute, before it’s ready to fill up your family’s hungry bellies. Jump to Recipe This Biscuits and Gravy Casserole is a super easy way to serve a classic Southern breakfast Just pour the biscuits, juicy sausage, creamy gravy, and everything else into a pan, bake, and then serve. ![]() Just put the ingredients in your crockpot as soon as you wake up. Prep 10 mins Cook 35 mins Total 45 mins This post may contain affiliate links. It’s the perfect breakfast casserole recipe for any holiday brunch, family potluck, or even just a busy weekend morning. Spoon sausage gravy on top, then sprinkle with cheese. Mix eggs, milk and spices and pour mixture over the biscuits. Cut biscuit dough into pieces and scatter half of the biscuit dough along the bottom of a 9×13 inch pan. You can toss everything together in the crock pot and then enjoy some family time on Christmas morning instead of missing all the fun babysitting a skillet on the stove. Cook on medium-low, stirring often, for several minutes until thickened. Easy Biscuits and Gravy Crockpot Breakfast Casserole Like using a few everyday ingredients and my slow cooker to make this easy crock pot biscuits and gravy casserole recipe. Then you spoon the gravy over the bottom biscuits, layer. You know… like cooking meals so the kids don’t starve.īut, I’ve discovered some amazing shortcuts that still deliver loads of flavor but save a lot of time. As the bottom layer of biscuits bake up a bit, you make the sausage and mushroom gravy on the stovetop. Please read my full disclosure policy for more information.īetween endless Christmas shopping, wrapping way too many presents, baking the kids Christmas treats, and all the other bustle of the holiday season, we aren’t left with a whole lot of time for everything else. Disclosure: This “Easy Crockpot Biscuits and Gravy Casserole Recipe” blog post contains affiliate links as an affiliate and Amazon Associate, I earn from qualifying purchases at no additional cost to you.
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